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BS 684-2.32

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Methods of analysis of fats and fatty oils. Other methods. Determination of rancidity index

Published by Publication Date Number of Pages
BSI 08/31/1979 2

Description

BS 684-2.32 – Methods of analysis of fats and fatty oils. Other methods. Determination of rancidity index

Cross References:
BS 684:Introduction

Product Details

Published:
08/31/1979
ISBN(s):
0580108376
Number of Pages:
2
File Size:
1 file , 290 KB
Product Code(s):
00082590, 00082590, 00082590
Note:
This product is unavailable in Ukraine, Russia, Belarus

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